Lunch Menu

The school provides a hot, nutritious and well-balanced lunch everyday. A snack is served in the morning to all students as well as in the afternoon to the younger ones. The menu, which changes daily, is especially created together with a group of local nutritionists, prepared in our state-of-the-art kitchen using organic produce (according to regional standards) and follows a seasonal menu (Spring/Summer & Autumn/Winter). A parent Nutrition Committee works together with the school and the kitchen to supervise meal quality and suggest revisions and improvements.

Pre Nursery Spring/Summer Menu

1st WEEK2nd WEEK3rd WEEK4th WEEK5th WEEK
MondayMIXED VEGETABLE ENTREE

PASTA WITH CHEESE SAUCE

FRUIT SALAD

SNACK:  FRESH SEASON FRUIT

PIZZA MARGHERITA

RAW/COOKED SEASON VEGETABLES

ICE CREAM

SNACK:  FRESH SEASON FRUIT

MIXED VEGETABLE ENTREE

OVEN-BAKED PASTA WITH LEGUMES

FRUIT (CANALOUPE)

SNACK:  FRESH SEASON FRUIT

RAW/COOKED SEASON VEGETABLE ENTREE

PASTA WITH VEGETABLE SAUCE

OVEN-BAKED FISH FILETS

SNACK:  YOGURT

RAW/COOKED SEASON VEGETABLE ENTREE

VEGETABLE RISOTTO

PROSCIUTTO & CANTALOUPE or BRESAOLA, RUCOLA & PARMESAN

SNACK:  YOGURT

TuesdayVEGETABLE RISOTTO

TURKEY SCALLOPS IN LEMON SAUCE

RAW/COOKED SEASON VEGETABLES

SNACK:  YOGURT

CAPONATA

RICE WITH SAFFRON

OVEN-BAKED FISH FILET

SNACK:  YOGURT

TURKEY NUGGETS

MASHED POTATOES/POTATO CROQUETS

CARROTS

SNACK:  FRESH SEASON FRUIT

RAW/COOKED SEASON VEGETABLE ENTREE

LASAGNA WITH MEAT SAUCE

FRUIT SALAD/STRAWBERRIES IN LEMON SAUCE

SNACK:  FRESH SEASON FRUIT

SOUP WITH LEGUME OR PASTA

RICOTTA & SPINACH OMELETTE

RAW/COOKED VEGETABLES

CAKE OR ICE CREAM

SNACK: FRESH SEASON FRUIT

WednesdayLASAGNA WITH LEGUMES

RAW VEGETABLES

FRESH FRUIT SALAD/CANTALOUPE

SNACK:  FRESH FRUIT (BANANA)

MIXED VEGETABLE ENTREE

PAST WITH TOMATO SAUCE OR OLIVE OIL DRESSING

LEGUME NUGGETS

SNACK:  FRESH SEASON FRUIT

RAW/COOKED SEASON VEGETABLES

GNOCCHI WITH TOMATO SAUCE OR OLIVE OIL DRESSING

MOZZARELLA & TOMATO SALAD

SNACK:  FRESH SEASON FRUIT

PASTA WITH TOMATO SAUCE

LEGUME NUGGETS

RAW/COOKED SEASON VEGETABLES

SNACK:  YOGURT

PASTA WITH TOMATO SAUCE

STRACCHINO & PARMESAN CHEESE

MIXED SALAD

SNACK:  FRESH SEASON FRUIT

ThursdayPASTA WITH AUBERGINE SAUCE

OVEN-BAKED FISH FILET

RAW/COOKED SEASON VEGETABLES

SNACK:  YOGURT

MIXED VEGETABLE ENTREE

COUS COUS WITH VEGETABLES

POULTRY MEAT

SNACK:  FRESH SEASON FRUIT

RICE WITH BUTTER SAUCE

VEGETABLE OMELETTE

RAW/COOKED SEASON VEGETABLES

SNACK: FRESH SEASON FRUIT

RAW/COOKED SEASON VEGETABLES
COLD TURKEY ROASTSTEAMED OR OVEN-BAKED POTATOESSNACK:  FRESH SEASON FRUIT
PASTA WITH VEGETABLE SAUCE

CHICKEN FILET WITH CHEESE AND TOMATO SAUCE

SEASON VEGETABLES

SNACK:  FRESH SEASON FRUIT

FridayHAMBURGER

OVEN-BAKED POTATOES

RAW SEASON VEGETABLES

SNACK:  FRESH SEASON FRUIT

VEGETABLE RISOTTO

SCRAMBLED EGGS WITH BACON

SPINACH & CARROTS

SNACK:  FRESH SEASON FRUIT

RAW/COOKED VEGETABLE ENTREE

PASTA WITH TOMATO & ZUCCHINI

OVEN-BAKED HALIBUT FILET

SNACK:  FRESH SEASON FRUIT

RICE WITH VEGETABLES

HARD BOILED EGGS WITH OIL & LEMON DRESSING

SPINACH & CARROTS

SNACK:  FRESH SEASON FRUIT

VEGETABLE SOUP

RAW/COOKED SEASON VEGETABLES

FISH HAMBURGER

OVEN-BAKED POTATOES

SNACK:  YOGURT

 

ECC, Elementary & Middle School Spring/Summer Menu

1st WEEK2nd WEEK3rd WEEK4th WEEK5th WEEK
MondayRISOTTO WITH SAFFRON

SCRAMBLED EGGS

STEAMED PEAS

SNACK:  FRESH SEASON FRUIT

TOMATOES

RISOTTO WITH VEGETABLES

TUNA FISH

SNACK:  FRESH SEASON FRUIT

RICE SALAD

MOZZARELLA & TOMATO SALAD

FRUIT SALAD (WATERMELON /CANTALOUPE)

SNACK:  RICE CRACKERS & APPLE JUICE

PASTA WITH FISH SAUCE

STRACCHINO & PARMESAN CHEESES

RAW VEGETABLES

SNACK:  FRESH SEASON FRUIT

PASTA WITH PESTO

MOZZARELLA & TOMATO SALAD

CARROT SALAD

SNACK:  FRESH SEASON FRUIT

TuesdaySPELT PASTA WITH TOMATO SAUCE

TURKEY WITH TUNA SAUCE

SALAD WITH CORN KERNALS

SNACK:  BREAD ROLL

VEGETABLE ENTREE

PASTA SALAD WITH FRESH TOMATO, OLIVES & BASIL

SCRAMBLED EGGS

SNACK:  YOGURT

GNOCCHI WITH MEAT SAUCE

RAW VEGETABLE SALAD WITH BEANS

ICE CREAM

SNACK:  FRESH SEASON FRUIT

CEREAL PASTA ALLA NORMA

TURKEY NUGGETS

MIXED VEGETABLE SALAD WITH CORN KERNELS

SNACK:  CRACKERS & TEA

PASTA SALAD WITH TOMATO & BASEL

PORK ROAST

MIXED VEGETABLE SALAD WITH CORN KERNELS

SNACK: FRESH SEASON FRUIT

WednesdayTOMATOES & CUCUMBERS

PIZZA MARGHERITA & COOKED HAM

STRAWBERRIES WITH LEMON DRESSING

SNACK:  YOGURT

GNOCCHI ALLA ROMANA

COOKED HAM

SPINACH & CHARD WITH LEMON DRESSING

SNACK:  FRESH SEASON FRUIT

VEGETABLES

GABRIELLA’S CHOICE!

FRESH SEASON FRUIT

SNACK:  YOGURT

MIXED VEGETABLE ENTREE

LASAGNA WITH MEAT SAUCE

ICE CREAM

SNACK:  FRESH SEASON FRUIT

MIXED VEGETABLE ENTREE

CANNELLONI WITH RICOTTA & COOKED HAM

CANTALOUPE

SNACK:  FRESH SEASON FRUIT

ThursdayRICE SALAD/RICE WITH BUTTER SAUCE ECC

HAMBURGER

MIXXED VEGETABLE SALAD

SNACK:  FRESH SEASON FRUIT

CARROT SALAD WITH LEMON DRESSING

PASTA WITH CHEESE SAUCE

FRUIT SALAD

SNACK: FRESH SEASON FRUIT

MIXED VEGETABLE ENTREE

TURKEY SCALLOPS IN LEMON SAUCE

OVEN-BAKED POTATOES

SNACK:  FRESH SEASON FRUIT

ROSOTTO WITH PARMESAN

SALTI IN BOCCA ALLA ROMANA

ZUCCHINI

SNACK:  FRESH SEASON FRUIT

RISOTTO WITH TOMATOES

FISH STICKS/STRING BEANS IN LEMON SAUCE

NECTARINES WITH LEMON DRESSING

SNACK:  FRESH SEASON FRUIT

FridayRAVIOLINI (WITH RICOTTA & SPINACH) IN BUTTER & SAGE SAUCE

OVEN-BAKED FISH FILET

RAW VEGETABLES

SNACK:  FRESH SEASON FRUIT

MIXED VEGETABLE ENTREE

STEAMED POTATOES

CHICKEN DRUMSTICKS WITH HERBS

SNACK:  BREAD ROLL

MIXED VEGETABLE ENTREE

GABRIELLS’S PASTA WITH PESTO (ZUCCHINI, NUTS, BASEL)

OVEN-BAKED HALIBUT FILET

SNACK:  FRESH SEASON FRUIT

MIXED VEGETABLE ENTREE

BOILED POTATOES WITH PARSLEY

FISH HAMBURGER SANDWICH

SNACK: YOGURT

VEGETABLE SOUP WITH CROUTONS

CHICKEN SALAD

RAW VEGETABLES

SNACK: BREAD ROLL